Product detailed description

With the Vilgain® brand, we try to make the path to quality food from natural ingredients easier, and this dough is a perfect example of such a food hack. Pizza with it takes so little time and tastes so great that you'll be wondering "Where has this dough been my whole life?!" In addition, thanks to the new production technology, it does not tear and holds its shape perfectly.

The base consists of only 5 natural ingredients without any preservatives, dyes and flavorings for the best taste and nutritional value.

If you don't have an oven or don't want to heat it up for a long time, you can put the dough with the topping on a pan, cover it with a lid and bake until the edges are pleasantly golden. If you don't even have a pan, you can enjoy our Pizza base raw, for example with soup, instead of tortillas or with a spread.

Ingredients

Wheat flour (53%), water, semolina flour (wheat) (9%), extra virgin olive oil (6%), salt, dried yeast (wheat).

Warning for allergy sufferers: Allergens are marked in bold in the product composition. The product may contain traces of soy. 

Calorie tables

Manufacturer's recommendations

• Can be consumed raw, without heat treatment.
• Preparation instructions: 
  • Preheat the oven to 220 °C. Bake on baking paper for 7-8 minutes. Baking time may vary depending on your oven and the ingredients you choose for the pizza.
  • Pizza can also be prepared using a frying pan.

Warning

• Food.
• Store in a dry and dark place.
• After opening, store in the refrigerator and consume within 2-3 days.
• Treated with ethyl alcohol.
• Vilgain sro (formerly Selltime sro), Smetanova 1022/19, 602 00 Brno (formerly Tkalcovská 904/6a, 602 00 Brno), Ič 29269555.

Although we do our best to ensure that all product information is up-to-date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.