Product detailed description

Vilgain Ketchup BIO is a low-calorie version of the popular sauce. It is made from sun-ripened tomatoes from organic farming  and contains only 6 natural ingredients. It boasts a full and intense tomato flavor even without added flavors and colorings. You will also appreciate the practical dispenser, which will prevent you from pouring half a pack on a sandwich or pasta at once. The main ingredient of Vilgain Ketchup BIO is high-quality tomato puree, which has a very high proportion of fresh tomatoes – 220 g of tomatoes per 100 g. Compared to regular ketchups from the store, it has about 40% less sugar (13 g of sugar/100 g of ketchup compared to the standard 24 g of sugar/100 g of ketchup), so it is just right. It does not contain any artificial colors or chemical preservatives. Ingredients: Tomato puree* (220g tomatoes in 100g), water, data-ingredient-id="11013" data-link-destination="ProductDetail:default" data-link-parameters="{"itemId":12778,"do":"openIngredientModal","ingredientId":"11013"}" data-bs-toggle="tooltip" data-bs-original-title="Sugar is a sweet-tasting crystalline substance that exists in several forms, the most common being sucrose, glucose, and fructose." class="ingredient quality-questionable ajax">sugar*, vinegar*, corn starch*, sea salt.