Sonnentor Organic Coriander, whole 35g

Product detailed description

A product in organic quality. Grown using the organic farming method. What do gingerbread and curry have in common? Coriander - some love it, others cannot identify with its taste. However, before you become or not become its lover, you should definitely taste its seeds (botanically correct: fruits) and leaves, because they develop completely differently on the palate. Coriander is versatile like almost no other spice. If you like it, you will quickly understand why this spice is so valued in the rest of the world outside of European borders. There are Arabic, Indian and African dishes and teas that have a great taste thanks to it. The leaves have a fresh, organically soapy taste and are excellent in Thai curry, Vietnamese Pho (noodle soup), but also in Peruvian Ceviche (raw fish with lemon and coriander). The seeds, on the other hand, have a spicy-woody aroma with a sweet-peppery tone, which goes just as well with gingerbread or apple compote as with Indian curry. Be careful, there is a possibility of addiction. TIP: Dose in pinches, as coriander has a very intense taste. Organic coriander Store in a dry and cool place. This product does not contain any allergens.

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