Rillettes with duck meat on oranges - Vineco 180g

Product detailed description

Rillettes is a meat spread made from pork that is confit in lard until it basically falls apart. The recipe comes from the area around Le Mans in France. It is very delicate and absolutely delicious. It will taste just as great spread on a slice of our dark bread as it does on a fresh baguette. Store between 0 and +25°C. After opening, store at 7°C and consume within 2 days. Duck meat 30%, pork meat 30%, goose fat, pork skin, drinking water, orange peel, sugar, vanilla sugar, salt, spices (pepper, rosemary, thyme).

Energy value	1419kJ/314kcal
Fats	28.43g
of which saturated fatty acids	4.01g
Carbohydrates	10.47g
of which sugars	8.78g
Fiber
Proteins	10.81g
Salt	0.89g

Czech Republic

 

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