Organic vegan chocolate with nuts 80 g iChoc

Product detailed description

Discover the perfect harmony of flavors in Bio vegan chocolate with nuts from the iChoc brand. This vegan chocolate offers a velvety, smooth taste without the use of milk that you will love right after the first bite.

The combination of cocoa butter, roasted hazelnuts and ground ground almonds creates an irresistible experience, complemented by a touch of almond oil and the delicate aroma of Bourbon vanilla. All of this is made from certified organic ingredients, which guarantees the highest quality and respect for nature.

This chocolate is an ideal choice not only for vegans, but for anyone looking for a healthier alternative to regular milk chocolate. It contains at least 37% cocoa solids, which guarantees a rich taste and smooth experience. Enjoy it alone or as part of your favorite dessert recipe.

WEIGHT: 80 g
COUNTRY OF ORIGIN: Germany
INGREDIENTS: beet sugar*, cocoa butter* 21.6%, roasted hazelnuts* 20%, buckwheat flour*, cocoa mass* 8.8%, ground almond flour*, almond oil* 2%, ground hazelnuts*, sea salt, Bourbon vanilla extract*.  Cocoa solids content at least 37%.
NOTE FOR ALLERGY SUFFERERS: Due to the production method, the chocolate may contain traces of other nuts, gluten and milk.

Nutritional values per 100 g

NAME AND STORAGE: Vegan "chocolate" (couverture) with hazelnuts. Store in a cool and dry place, protect from heat.

DE-ÖKO-013
Agricultural production EU/non-EU

Although we strive to keep all product information up-to-date and correct, changes in composition and nutritional information may occur as a result of updating legal regulations. Therefore, please always read the product label and do not rely solely on the information provided on our website.