Gluten-free baking powder for gingerbread 18 g BIO AMYLON
Code: 450013Product detailed description
This baking powder for gingerbread is one of the BIO product line from AMYLON. It will be appreciated especially by consumers interested in organic farming and a sustainable farming system. BIO food always undergoes a system of controls and certification that ensures its quality and allows them to bear this label.
Ingredients
Corn starch*, raising agents: potassium tartrate, sodium carbonates, gingerbread spices* (Cassia cinnamon*, cloves*, anise*, cardamom*, coriander*). *product of controlled organic farming
Storage
Store in a dry place.
Nutritional information per 100 g
| Energy value 1,048 kJ / 247 kcal | |
|---|---|
| Fats: | 1.6 g |
| of which saturated fatty acids: | 0.3 g |
| 12pt;">Carbohydrates: | 55.2 g |
| of which sugars: | 6.2 g |
| Protein: | 1.3 g |
| Salt: | 15.4 g |
CZ-BIO-001
Although we strive to keep all product information up-to-date and correct, changes to the composition and nutritional information may occur due to updates to legal regulations. Therefore, please always read the product label and do not rely solely on the information provided on our website.
Additional parameters
| Category: | Sugar, Sweeteners and Syrups |
|---|---|
| Weight: | 0.018 kg |
| Volume: | 18 g |
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