Gluten, dairy and egg-free poppy seed cake - Natural 400g
Code: 9027795Product detailed description
mixture for preparing delicious poppy seed cake, fine-tuned in collaboration with Radka Vrzalová, author of Radka's gluten-free cookbooks. Ground, thermostabilized poppy seeds, buckwheat flour, tapioca starch, corn starch, potato starch, rice flour, chickpea flour, baking powder, baking soda, xanthan and tartar gum, salt.Energy value | 1942kJ/464kcal | |||||
Fats | 21.00g | |||||
of which saturated fatty acids | 2.50g | |||||
Carbohydrates | 48.00g | |||||
of which sugars | 1.40g | |||||
Fiber | 13.00g | |||||
Proteins | 15.00g | |||||
Salt | 0.29g | |||||
Czech Republic
While we make every effort to ensure that all product information is up-to-date and accurate, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website. Additional parameters
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