BrainMax Pure Raspberry & Lemon Collagen Bar, Collagen bar, Raspberry and lemon, 60 g

Product detailed description

Ingredients: corn fiber*, white chocolate* (cane sugar*, cocoa butter*, milk powder*, emulsifier: soy lecithin*, vanilla extract*, vanilla*), (12%) hydrolyzed grass-fed collagen, (12%) protein blend* (whey concentrate*, milk concentrate*), cashew cream*, sweetener: erythritol*, humectant: glycerol*, (5%) freeze-dried raspberries*, cocoa butter*, acidity regulator: citric acid, natural flavor. *product from organic farming.

Origin: Made in the Czech Republic. BRAINMARKET sro, Hladnovská 83/93, Ostrava

Storage: Keep dry, cool and away from direct sunlight.

Weight: 60 g

Nutritional values per 100 g

Sweet taste without regrets.

To sweeten the bar, we used BIO erythritol, which stimulates the growth of probiotic bacteria in the small intestine. In addition, it does not cause tooth decay and part of the sugar alcohol is not absorbed into the blood, but is processed by fermentation in the large intestine. Erythritol has a glycemic index of 0.

Quality organic chocolate

We wrapped the bar in organic white chocolate, which, combined with raspberries and lemon, creates a real, fresh delicacy. Thanks to its high fiber and protein content, our bar is an ideal companion for trips or work, for example.

The most usable protein for the body

We combined BIO whey and BIO milk protein from happy free-range cows that are not given antibiotics or hormones. Both proteins contain the full spectrum of all amino acids and are therefore the best usable source of protein for the body. The BIO label ensures maximum quality.

What you can expect from BrainMax collagen bars

• High collagen content - 14 g of protein per bar.
• High quality hydrolyzed grass-fed collagen.
• Sweetened with BIO erythritol.
• Flavored with  BIO freeze-dried raspberries.
• Bar covered in BIO white chocolate.

What is grass-fed hydrolyzed collagen?

A delicious bar made from beef hydrolyzed grass-fedcollagen. The grass-fed label guarantees that the collagen comes from free-range, grass-fed cows. This allows the highest quality collagen to be extracted. The hydrolysis process causes collagen peptides to be “broken” into smaller molecules, making them easier to penetrate into the cell and increasing their bioavailability.

Although we make every effort to ensure that all product information is up-to-date and accurate, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.