BIO vegan chocolate COCONUT MILK RAPUNZEL 80 g

Product detailed description

A delicate "milk" chocolate that contains coconut milk instead of milk and is therefore also suitable for vegans. It is made in Switzerland using the traditional long conching method, thanks to which the initially hidden rich cocoa flavor fully stands out and the chocolate acquires a delicate and smooth consistency. It is sweetened with coconut blossom nectar syrup and flavored with grated coconut. The taste is enhanced with Bourbon vanilla. The product comes from the HAND IN HAND fair trade project. Fair trade guarantees fair remuneration to farmers from developing countries and prohibits slave or child labor.

WEIGHT: 80 g
COUNTRY OF ORIGIN: Switzerland
INGREDIENTS: coconut sugar 43%, cocoa mass, cocoa butter, grated coconut 9%, dried coconut milk 8% (coconut milk 76%, maltodextrin) 8%, Bourbon vanilla. All ingredients come from controlled organic farming. Cocoa solids content at least 45% in chocolate.
ALLERGY WARNING: May contain traces of milk, soy and nuts.
NUTRITION DATA PER 100 G:

NAME AND STORAGE: Vegan dark chocolate. Store dry, protect from heat.

CH-BIO-004
Agricultural production EU/non-EU

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