BIO Oatmeal cream for cooking 200 ml THE BRIDGE

Product detailed description

If you're looking for a healthy and sustainable alternative to traditional cream, then The Bridge Oat Cream for Cooking is exactly what you need! This oat cream is completely vegan and lactose-free, making it an ideal choice for anyone who can't or doesn't want to consume animal products. Whether you are preparing a delicious sauce, a creamy soup or want to add softness to your dessert, this cream will meet all your requirements.

The Italian brand The Bridge has been producing this product with love since 1994, using spring water from the mountains around the northern Italian city of Vicenza. Thanks to this, this oat cream has a unique taste and high quality. Water makes up 80% of the plant-based drink, so its purity and quality are key.

This product is not only tasty, but also environmentally sustainable. Organic foods from The Bridge undergo a strict system of controls and certifications, which guarantees their high quality and respect for nature. Oat cream for cooking will be appreciated especially by lovers of organic farming and natural quality.

Ingredients: Spring water, OATS* 10%, sunflower oil*, tapioca starch*, thickeners: carob*, guar flour, edible sea salt. *product of controlled organic farming. May contain traces of soy. The product has been heat-treated using UHT technology.

Allergens: Gluten

Storage: Store in a cool, dry place. After opening, store in the refrigerator and consume within 3-4 days.

Nutritional values per 100 g

CZ-BIO-001

Although we strive to keep all product information up-to-date and correct, changes in composition and nutritional information may occur as a result of updating legal regulations. Therefore, please always read the product label and do not rely solely on the information provided on our website.