BIO beef neck approx. 1 kg

Product detailed description

Beef chuck, especially if it is organic and mature, can be an excellent base for various delicious dishes. Beef neck (chuck, neck) is a large piece of meat located between the head and the lower shoulder. At first glance, the leaner meat is characterized by coarser fibers finely interspersed with collagen and fat, which is found both in the meat and between the individual muscles. Ideal for those who do not like chuck, but still want goulash to taste great. Beef neck is a universal meat that you can use to prepare everything except steaks. It is suitable for cooking, stewing and baking under a lid, and ground it can be used for hamburgers, for example.

Storage: 0 to 3°C  

Weight: approx. 1 kg

Shelf life: approx. 30 days. The expiration date is indicated on the packaging.

Country of origin: CZ 

Own breeding:Yes 

Own slaughter: Yes  

Why choose our ORGANIC beef:

• Quality: We guarantee you the high quality of our meat, which is a product of traditional breeding and organic farming.
• Health: Our organic beef is friendly to the environment and your health, without pesticides, hormones or antibiotics.
• Versatility: The minced meat is suitable for a variety of recipes and dishes, allowing you to be creative in the kitchen and prepare a tasty and balanced meal.
• Packaging: Organic beef is packaged in a modified atmosphere to preserve its freshness and flavor.

Ingredients: ORGANIC beef matured for approximately 10 days.

Although we do our best to ensure that all product information is up-to-date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.